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Fresh mushrooms, bell peppers, onions, broccoli florets & spinach sauteed in toasted sesame oil with a hint of fresh garlic. Finished in a Korean chili sauce, served over wild rice with crunchy chow mein noodles.
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Fresh sautéed mushrooms, spinach & onions are layered on grilled marble rye bread with Swiss cheese, fresh coleslaw & our own Russian dressing; served with our deli style salad of the day.
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Filled with fire roasted sweet bell peppers, Portobello mushrooms & diced tomatoes with cheddar cheese & a roasted garlic aioli our flavored tortilla is deep-fried & topped with shredded Colby Jack cheese; served with a timbale of wild rice and a side of sour cream.
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We use only the freshest, highest quality ingredients, backed with an unconditional guarantee. We strive for your 100% satisfaction, every time you dine with us. We use a zero trans-fat Soybean & Sunflower Oil blend for all our deep frying. Our vegetarian and gluten-free menus are a top priority, and you can expect the chef […]
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