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vegetarianWe use only the freshest, highest quality ingredients, backed with an unconditional guarantee. We strive for your 100% satisfaction, every time you dine with us. We use a zero trans-fat Soybean & Sunflower Oil blend for all our deep frying. Our vegetarian and gluten-free menus are a top priority, and you can expect the chef to visit your table to discuss any food allergies.