Today’s Menu Specials at Olde Bryan Inn

Wednesday, May 31st, 2023

~ Bar Specials ~
Build your own Sangria!  
You pick the wine; white, red, or blushing and we’ll handle the rest.  12
Saratoga Sparkling Rose 187ml 10
Common Roots Good Fortune IPA 16oz can 7.5
Golden Roads Mango Cart Wheat pint 7.5
Pabst Blue Ribbon bottle 5

~ Soup du Jour ~
Reuben Chowder
Main Events
Smokehouse Chicken Grille
Our grilled Chicken Breast is broiler finished with cheddar cheese and served on a griddled club roll with hickory smoked bacon, lettuce tomato and tangy honey mustard barbecue sauce.  Served with a side of house made Saratoga chips. 16
Sicilian Beef Primavera Sauté
Tender, hand trimmed Filet Mignon tips sautéed in garlic butter with bell peppers, mushrooms, sun-dried tomatoes and spinach; finished in a rosemary-Marsala wine  sauce and served over fettuccine with garlic toast. 28
Baked Salmon with Lemon Dill Hollandaise
Oven baked in butter and white wine, our fresh Salmon fillets are drizzled and lemon dill hollandaise.  Served with wild rice and seasoned vegetables. 29
Grilled Drunken Pork Chop 
Bone-in Pork Chop marinated in a delicious Jameson Irish Whiskey teriyaki sauce, grilled to your liking and served with a baked potato and seasoned vegetables. 21

~ Finishing Touches ~
Blueberry Creme Brulée Cheesecake 9
Key Lime Pie 9

Our Chefs are
David Moslander, Shayne Tanner, Brandon Conklin, Jason Vanderberry, Kevin Romero, Scott Carroll
& John Capelli