Steak Dinner with sides at the Olde Bryan Inn

Today’s Menu Specials at Olde Bryan Inn

Friday August 12th

~ Bartender’s Specials ~
Sparkling Saratoga Rose ~ Locally made, single serve bottle 10
Peach Sangria ~
Pinot Grigio, Peach Schnapps & fresh fruit topped with club soda 12
Pineapple Margarita ~ Silver Tequila, Simple syrup with Pineapple juice and fresh Pineapple 12

~ Beer Specials~
Dogfish 60 Minute IPA (16 oz. draft) 7
Downeast Blackberry Cider (16 oz. draft) 7
Bolton Landing Pinnacle Pilsner (16 oz. can) 8
Bolton Landing Cream Ale (16 oz. can) 6
Two Roads Too Juicy DIPA (16 oz. can) 8
Citizens Cider Brose (16 oz. can) 8

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~ Soup of the Day ~
Beef Mushroom Barley
6

~ Appetizer Special ~
Honey Pepper Glazed Shrimp 
Jumbo sautéed Shrimp complimented with a honey pepper glaze, chopped green onions and wild rice. 16

~ The Main Events ~
Venice Chicken Sandwich
Rubbed with roasted garlic and black pepper, fresh grilled Chicken breast broiler finished with crispy prosciutto and provolone cheese; served on a club roll with sliced tomatoes, pesto aioli and our deli style pasta salad. 16
Drunken Pork Chop
Our fresh, bone-in Pork Chop is soaked in a Jameson’s Irish whiskey teriyaki sauce, grilled to your liking, and served with a baked potato and seasoned vegetables. 22
Cajun Avocado Salmon (GF)
Fresh petite Salmon fillet broiled with our Cajun spice rub, enhanced with a creamy avocado garlic sauce and presented with wild rice, seasoned vegetables and a fresh tomato salsa. 21
Chicken Alexander Sauté
Fresh Chicken Breasts pan-seared in garlic butter with sliced mushrooms and sun-dried tomatoes; finished in a rosemary Marsala scampi sauce and served over a bed of fettuccine with grilled garlic toast. 24

~ Finishing Touch ~
Lemon Berry Mascarpone Cake 9

Our Chefs are
Scott Carroll, David Moslander, Dylan Murphy, Kevin Romero,
Shayne Tanner, Jason Vanderberry, Preston Mina,
Clint Hoffman & John Capelli.