OBI Dinner and Lunch Menu

Our Guarantee: We use only fresh, high quality ingredients when preparing each item on our menu. At The Olde Bryan Inn, we want you to be completely satisfied every time that you dine with us; therefore we offer an unconditional guarantee with everything that we serve. We use a zero trans-fat Soybean & Sunflower Oil Blend for all our deep frying
As our menu continuously evolves, please remember that we can still prepare many of your favorite menu items; as long as the ingredients are still available. Just ask our Chefs!

Appetizers & Soups

All of our soups are proudly homemade!
Soup of the Day 4.99
French Onion Soup au Gratin 4.99

French Fries 2.99

Small Fresh Garden Salad 3.99
Complete your meal with a dinner salad of baby field greens, grape tomatoes, cucumbers, red onions, croutons & your choice of dressing.

Best Deal in the House!
Appetizer Sampler 19.99 Choose 3:
Asian Chicken Chili Bites | Alexander’s Lobster Crab Cake | Fried Mushrooms
Chicken Wings | Balsamic Beef Bruschetta | Fried Mozzarella Cheese

Fried Mushrooms 8.99 AVAILABLE WHILE THEY LAST
Ours are battered & breaded daily & served with creamy ranch dressing

Cucumber Wasabi Edamame Ahi Tuna 10.99 AVAILABLE WHILE THEY LAST
Our sashimi grade Ahi Tuna is coated with a blend of Panko bread crumbs, black and white sesame seeds & Cajun spices; seared, thinly sliced, enhanced with our cucumber wasabi sauce and served over fresh cucumber with our Edamame salad & fresh lemon wedges

Fried Mozzarella Cheese 8.99
Our homemade cheese sticks are deep -fried to perfection, served with raspberry or marinara sauce

Pan-Seared Sesame Scallops 10.99
Pan-seared in toasted sesame oil, our fresh Sea Scallops are laced with a cucumber wasabi sauce; presented surrounding a fresh organic carrot and mandarin orange slaw.

Buffalo Chicken Wings 9.99
Choose Regular, Hot or Cajun Style. Our deep fried crispy chicken wings are tossed in a tangy wing sauce, broiler finished, then served with carrot & celery sticks & bleu cheese dressing Also Available: BBQ, Garlic Pepper Parmesan

Balsamic Beef Tips Bruschetta 9.99
Tender hand cut beef tips combined with fire roasted red and yellow bell peppers, broiled in balsamic vinaigrette, then placed over grilled garlic toast with shredded parmesan cheese

Alexander Bryan’s Crab & Lobster Cake 9.99
Our homemade crab & lobster cake is accompanied by a spicy remoulade sauce,
garnished with fresh lemon slices & a roasted corn & black bean salsa

Fried Calamari 9.99 AVAILABLE WHILE THEY LAST
Hand-cut calamari tossed in seasoned flour, deep fried & sprinkled with Parmesan cheese, laced with balsamic vinaigrette & served with our homemade marinara sauce.

Asian Chicken Chili Bites 8.99
Our fresh boneless chicken strips are dredged in seasoned flour, deep
fried, tossed in a sweet & sour chili glaze then sprinkled with black & white sesame seeds.

Specialty Sandwiches

Cran-apple Turkey Panini 8.99
Thinly sliced, roasted turkey breast layered with locally-grown apple slices, fire-roasted peppers, fresh spinach, provolone cheese & a homemade cranberry mayonnaise; grilled on honey wheat bread, served with French fries

Filet Mignon Cheese Steak Sandwich 14.99
Tender hand-cut Filet Mignon beef tips sautéed in garlic butter with fresh mushrooms, peppers & onions, then broiler finished with melted provolone cheese; served on a freshly baked, butter grilled hoagie roll with sour cream horseradish sauce & a side of fries

San Antonio Roast Beef Grille 8.99
Thin slices of home roasted beef are layered with fresh sauteed balsamic onions, julienne roasted tomatoes and sliced pickles with pepper jack cheese on griddled Pullman bread with a hickory bbq aioli sauce; served with our deli style salad of the day.

Venice Chicken Sandwich 9.99
Fresh grilled chicken breast topped with prosciutto ham & thinly sliced provolone cheese then laced with a fresh basil pesto aioli sauce; served on a freshly baked butter grilled cracked black peppercorn focaccia bread with fresh sliced tomatoes & our deli salad du jour.

OBI Burger 8.99
Our 1/2 pound lean ground beef burger is seasoned & grilled to your liking over an open flame. Served on a freshly baked, lightly toasted Kaiser roll with lettuce, tomato & French fries. Create your own burger with any of the toppings listed below: (add .99 each) Bacon, Sautéed Mushrooms or Onions, Roasted Red & Yellow Peppers, Swiss, Cheddar, American, Bleu Cheese, Provolone, Colby Jack, Gorgonzola Crust

Meatloaf Sandwich 10.99 AVAILABLE WHILE IT LASTS
Our classic Meatloaf is wrapped in hickory bacon, oven baked, then topped with a rich beef mushroom gravy; served over grilled garlic toast with smashed potatoes and fresh steamed vegetables.

Stuffed Hot Turkey Sandwich 9.99
Sourdough bread topped with sliced oven roasted turkey breast & cranberry cornbread stuffing, served with homemade smashed potatoes & gravy, fresh vegetable du jour & cranberry sauce

Monte Cristo 8.99
Freshly grilled, batter-dipped Pullman bread topped with baked Virginia ham, roasted turkey, Swiss cheese & cranberry sauce; oven baked, with a light hollandaise sauce & accompanied by a deli style salad

French Onion Prime Rib Sandwich 14.99 AVAILABLE WHILE THEY LAST
Our petite cut of prime rib is charcoal grilled & topped with melted provolone & Swiss, caramelized onions & a garlic aioli, then served between garlic bread, with a side of onion soup au jus for dipping & French fries

Grilled Corned Beef Reuben 9.99
Thinly sliced, Angus corned beef round served on grilled marble rye bread with Russian dressing, sauerkraut & melted Swiss cheese, then served with a deli style salad

Salads

Bleu Cheese & Cranberry Nut Salad 11.99
with Julienne Breast of Chicken 14.99
A wedge of bleu cheese, sun-dried cranberries, oven-toasted walnuts, grape tomatoes & sliced red onion generously topped on fresh field greens laced with our balsamic vinaigrette & a homemade nut muffin

Olde Bryan’s Caesar Salad 10.99
with Julienne Breast of Chicken or Cajun Chicken Breast 12.99
Crisp romaine tossed with garlic croutons in our classic Caesar dressing garnished with hard boiled eggs, then sprinkled with shredded parmesan cheese & served with garlic toast.

Pecan Encrusted Salmon Salad 13.99
A petite cut of salmon coated with a blend of seasoned bread crumbs & chopped pecans, oven baked & served on a bed of baby field greens with hard boiled eggs, sliced cucumber & grape tomatoes, along with a homemade pumpkin muffin & honey ginger dressing.

Grilled Marinated Steak Salad 13.99
Our tender, hand cut petite sirloin is marinated in Worcestershire sauce with olive oil, fresh chopped garlic & whole grain mustard; flame grilled & draped over fresh chopped romaine lettuce with gorgonzola cheese crumbles, fresh grape tomatoes, cucumbers & sliced red onion; served with a side of our artichoke heart vinaigrette dressing & grilled garlic toast.

Soup, Salad & Homemade Muffin 10.99
A crock of soup (French Onion, or Homemade Soup of the Day) served with a fresh garden salad, your choice of dressing & a homemade nut muffin.

Light Favorites

Olde Bryan Inn Fish & Chips 14.99
Beer battered haddock fillet is deep fried, served with a side of fries, fresh lemon, coleslaw & an old-fashioned lemon dill tartar sauce

Lobster, Crab & Shrimp Portobello 14.99
A flame-grilled portobello mushroom cap filled with crab & lobster meat, seasoned bread crumbs & jumbo shrimp, then baked with fresh spinach & provolone cheese, served on a bed of wild rice & topped with langostino lobster cream sauce

Chicken & Sausage Jambalaya 13.99
Fresh Chicken breast strips & Oscar’s Smokehouse Andouille Sausage sauteed in garlic butter with sweet bell peppers, diced tomatoes & onions with a hint of Cajun seasoning; finished in a spicy scampi sauce, served on a bed of wild rice & garnished with a horseradish cream.

Petite NY Strip Steak 18.99
Seasoned with steak spices & charcoal grilled to your liking, our eight ounce NY strip steak is accompanied by your choice of potato & fresh seasoned vegetables Cajun Spice available upon request

Chicken Ravioli Florentine 13.99
Fresh Chicken breast strips sautéed in garlic butter with fresh spinach & sliced mushrooms with a pinch of oregano & basil; finished in our Parmesan & Romano cheese cream sauce & served over our spinach & ricotta cheese filled ravioli, served with garlic toast points

Country Fried Chicken 11.99
Fresh boneless Chicken breast dipped in buttermilk, coated with seasoned flour, then deep-fried; served with fresh vegetables, homemade gravy & smashed potatoes with a freshly baked buttermilk biscuit

Hearty Favorites

Entrees are served with homemade buttermilk biscuits & a fresh garden salad.

Chicken Cordon Bleu 18.99
Our version includes fresh, twin boneless chicken breasts coated with seasoned flour, pan-seared in garlic butter & white wine with thinly sliced Prosciutto, then topped with Swiss cheese; presented in a pool of roasted garlic & black pepper cream sauce with a side of smashed potatoes & fresh steamed garden vegetables.

Mesquite BBQ Pork Chops 21.99
Our twin French–cut pork chops are rubbed with mesquite spices, grilled over an open flame, then brushed with our signature blackberry brandy BBQ sauce; presented with an oven baked potato & fresh seasoned vegetables with a fresh organic carrot & mandarin orange slaw.

Olde Fashioned Turkey Dinner 16.99
Tender turkey breast, oven roasted daily & served the old fashioned way; with homemade mashed potatoes, gravy, cranberry cornbread stuffing, fresh garden vegetables & a side of cranberry sauce.

Chicken & Pumpkin Walnut Sauté 19.99
Fresh chicken breast strips sautéed in garlic butter with fresh basil, broccoli florets, sliced mushrooms, artichoke hearts & sun-dried tomatoes, finished in a light sherry cream sauce, then served over pumpkin walnut ravioli with shredded parmesan cheese & garlic toast points.

Hearty Seafood Entrees

Entrees are served with homemade buttermilk biscuits & a fresh garden salad.

Fettuccine Lilly 24.99
Fresh sea scallops, jumbo shrimp & langostino lobster meat sautéed in garlic butter with fresh dill, then tossed with fettuccine in our Parmesan & Romano cream sauce, served with toasted garlic bread

Apple Cider Swordfish 21.99

Fresh Atlantic Swordfish Steak flame grilled, laced with an apple cider sauce & nestled in a fresh sweet bell pepper & local grown granny smith apple relish; served with a side of wild rice & an array of fresh seasoned vegetables.

Lobster & Crab Stuffed Haddock 22.99

Filled with lobster meat and blue crab meat, our haddock fillet is baked in butter & white wine, then topped with a lobster cream sauce & served with wild rice pilaf & our fresh vegetable medley

Wasabi Pea & Panko Encrusted Salmon 19.99
Coated with a blend of crushed wasabi pea & parsley infused panko bread crumbs, our fresh Salmon fillets are drizzled with a spiced apricot jam; presented with a timbale of wild rice & a fresh vegetable medley.

Hearty Beef Entrees

Entrees are served with homemade buttermilk biscuits & a fresh garden salad

New York Strip Steak 28.99
A fourteen ounce choice center cut NY strip steak with a blend of steak spices is charcoal grilled to your liking. Served with your choice of potato & fresh vegetable medley Cajun Spice available upon request

Gorgonzola & Horseradish Encrusted NY Strip Steak 29.99
Our hand cut fourteen ounce NY strip steak is grilled to your liking, encrusted with a Gorgonzola cheese & Japanese horseradish blend; finished with a hot Creole mustard sauce. Served with your choice of potato & a side of our fresh seasoned vegetables

Roast Prime Rib of Beef 12 oz 23.99

Available while it lasts after 4PM, a well-marbled, slow-roasted cut of prime rib served with a choice of potato & fresh vegetable medley

Balsamic Blue Filet Mignon 26.99
Fresh hand cut choice Filet Mignon is rubbed with a roasted garlic & black pepper blend; grilled to your liking, broiler finished with Blue cheese crumbles; topped with sautéed balsamic Spanish onions finished with
homemade red bliss smashed potatoes & steamed garden vegetables.

Garlic Pepper Prosciutto Delmonico 28.99
Our choice, hand cut, well marbled seasoned Delmonico steak is grilled to your liking & served in a roasted garlic pepper prosciutto cream sauce with an array of fresh steamed vegetables with your choice of potato.

Add sautéed mushrooms or sautéed onions 1.50

About Your Steak
Rare: very red, cool center
Medium Rare: red, warm center
Medium: pink center
Medium Well: slightly pink, hot center
Well Done: cooked through, no pink